Cortesole

CorteSole comes from the union of the Italian words for court, home of kings and nobles, and the Sun, the star around which our planetary system is gravitated.
There is therefore no more appropriate name for this line, which represents and expresses all the passion, pride, experience, tradition and the pursuit of excellence and quality, the values ​​that have always led the Decordi Winery.
The Cortesole line is our star, our flagship, our top of the range, boasting traditional high quality wines that the Decordi family signs for the best restaurants and wine shops.
Under the brand Cortesole are gathered sparkling wines and spumanti, wines refined in barriques, dessert and meditation wines.
All Cortesole products are the result of a careful selection that begins in the vineyard and goes on in the cellar, with the scrupulous respect of the regional wine tradition, in order to enhance the personality of each wine.
The high quality is confirmed in the numerous awards obtained in international wine competitions

Franciacorta D.O.C.G. brut satèn

franciacorta cortesole

Grapes: Chardonnay
Area of origin: Franciacorta
Alcohol content: 12,5%
Color: Golden yellow
Bouquet: Fragrant, fine and elegant
Taste: Sparkling
Food pairing: A wine that perfectly matches with any kind of course, from appetizers to desserts
Serving temperature: 5-6°C

pdf TECHNICAL SHEET (291 KB)

Pinot Nero Oltrepò Pavese D.O.C. frizzante

PINOT NERO copia

Grapes: Pinot Nero
Area of origin: Oltrepò Pavese
Alcohol content: 11,5%
Color: Pale straw yellow with greenish lights
Bouquet: Fruity, delicate of white flowers
Taste: sparkling, dry, sapid, well-structured and pleasantly fresh
Food pairing: excellent as aperitif and with all starters, ideal with first courses and fish dishes and shellfish
Serving temperature: 8-10°C

pdf TECHNICAL SHEET (314 KB)

Riesling D.O.C.

RIESLING copia

Grapes: Riesling
Area of origin: Oltrepò Pavese hills
Alcohol content: 11,5%
Color: Pale straw yellow with greenish lights
Bouquet: Fruity and particularly delicate
Taste: Fresh, pleasant and at times lively
Food pairing: perfect with appetizers and starters, ideal with freshwater fish and shellfish dishes
Serving temperature: 8-10°C

pdf TECHNICAL SHEET (292 KB)

Lugana D.O.C.

LUGANA copia

Grapes: Trebbiano di Lugana
Area of origin: South of Garda Lake
Alcohol content: 13%
Color: Straw yellow with greenish lights usually turns to golden yellow with the passing of time
Bouquet: Fruity and with delicate notes of citrus fruits
Taste: full-bodied, savory and harmonic
Food pairing: starters, seafood or freshwater fish dishes
Serving temperature: 8-10°C

pdf TECHNICAL SHEET (288 KB)

Sangue di Giuda Oltrepò Pavese D.O.C.

SANGUE DI GIUDA copia

Grapes: Barbera, Croatina, Uva Rara
Area of origin: Oltrepò Pavese
Alcohol content: 7%
Color: deep ruby red
Bouquet: Vinous, pronounced, intense and fragrant, with clear notes of berries
Taste: Sweet
Food pairing: Perfect with desserts, from small pastries to rustic cakes, fruit tarts and fruit salads. Intriguing the combination with spicy cheeses
Serving temperature: 10 - 12°C

pdf TECHNICAL SHEET (331 KB)

Prosecco D.O.C.

PROSECCO copia

Grapes: Glera
Area of origin: Veneto
Alcohol content: 11%
Color: Pale straw yellow
Bouquet: Characteristic and fruity, with notes of apple, pear and hints of citrus
Taste: Sparkling
Food pairing: Excellent aperitif, ideal with appetizers. It is the sparkling wine for every occasion.
Serving temperature: 8-10°C

pdf TECHNICAL SHEET (328 KB)

Lambrusco Mantovano D.O.C. secco

LAMBRUSCO copia

Grapes: Lambrusco Viadanese, Maestri, Marani, Salamino
Area of origin: Lombardia (Sabbionetese e Viadanese)
Alcohol content: 10,5%
Color: ruby red with purplish lights
Bouquet: Vinous, intense, with notes of red fruits and berries
Taste: sparkling, sapid, fruity but persistent
Food pairing: a wine suitable for any kind of dish, excellent if served from the wine cellar
Serving temperature: 8 - 10°C

pdf TECHNICAL SHEET (322 KB)

Ghiandaia Rossa

GHIANDAIA ROSSA copia

Grapes: Cabernet Sauvignon, Shiraz, Nero d’Avola, Merlot
Area of origin: Sicilia
Alcohol content: 13,5%
Color: ruby red with lights of garnet
Bouquet: Intense and persistent
Taste: Dry and bodied
Food pairing: pasta with meat sauces, roasted meat, game
Serving temperature: 18°C

pdf TECHNICAL SHEET (281 KB)

 

Moscato dolce

MOSCATO copia

Grapes: Cabernet Sauvignon, Shiraz, Nero d’Avola, Merlot
Area of origin: Sicilia
Alcohol content: 13,5%
Color: ruby red with lights of garnet
Bouquet: Intense and persistent
Taste: Dry and bodied
Food pairing: pasta with meat sauces, roasted meat, game
Serving temperature: 18°C

pdf TECHNICAL SHEET (329 KB)

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