Borgo Imperiale

“Crows”: this is how the inhabitants of Solarolo Monasterolo define themselves as. The Decordi Winery, which arose in this village, decided to pay a special tribute to this bird, highly present in the area, dedicating to it the so called “Corvus Corax” (Imperial Crows) wine line. The type of wine began to be produced and distributed, the brand gradually spread and, considering that the symbolism does not offer a very positive image of the raven, over time Decordi decided to opt for a name that could represent not only the desire to create a line that can give greater depth to the local wines (Lambrusco, Bonarda, Barbera), but also the inclusion of very famous wines of the Italian tradition (Soave, Chianti, Nero d'Avola, Montepulciano).
The Decordi family, therefore, decided to emphasize and maintain the "imperial" character of the line, always recalling the relationship with the area of origin, as well as the attachment to the village ... to the “Borgo”! That’s how Borgo Imperiale was born, a line of products of premium excellence, designed for a medium-high market segment, with a brand that symbolically reminds us how the Decordi Winery has always been attentive to the quality and excellence of the product, without ever forgetting its humble origins.

Franciacorta D.O.C.G.

BOTTIGLIA FRANCIACORTA DOCG

Grapes: Chardonnay
Area of origin: Franciacorta
Alcohol content: 12,5%
Color: golden yellow
Bouquet: fruity, very elegant and fragrant
Taste: sweetish and easy to drink
Food pairing: perfectly matches every kind of courses, from appetizers to dessert
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (320 KB)

Pinot Nero Oltrepò Pavese D.O.C.

PINOT NERO

Grapes: Pinot Noir
Area of origin: Oltrepò Pavese
Alcohol content: 12%
Color: straw yellow with greenish lights
Bouquet: Fruity, delicate, with flowers notes
Taste: Dry, full-bodied, well structure, pleasantly fresh
Food pairing: Excellent as aperitif, very good with starters, fish and shellfish courses
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (309 KB)

 

Riesling D.O.C.

RIESLING

Grapes: Riesling
Area of origin: Oltrepò Pavese
Alcohol content: 11,5%
Color: light straw yellow
Bouquet: characteristic, delicate, fruity
Taste: dry, delicate, slightly harmonic
Food pairing: all types of starters, fish soups and courses
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (305 KB)

 

Spumante Dolce

SPUMANTE DOLCE

Grapes: Moscato, Malvasia
Area of origin: North of Italy
Alcohol content: 9,5%
Color: straw yellow
Bouquet: fruity notes of apricots and peaches
Taste: sweet, intense, persistent, very fine and elegant
Food pairing: sparkling wine for every occasion, ideal with pastries and fruit salad
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (294 KB)

Malvasia Dolce

MALVASIA DOLCE

Grapes: Malvasia
Area of origin: Emilia Romagna
Alcohol content: 6%
Color: straw yellow
Bouquet: Characteristic and typical of peach
Taste: fresh, soft and easy to drink
Food pairing: desserts, pastries and cakes
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (309 KB)

Malvasia Brut

MALVASIA BRUT

Grapes: Malvasia 
Area of origin: Emilia Romagna 
Alcohol content: 11%
Color: straw yellow
Bouquet: Characteristic and typical of peach 
Taste: fresh, soft and easy to drink 
Food pairing: perfect with regional dishes, ideal also as aperitif 
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (308 KB)

 

Prosecco D.O.C. millesimato

PROSECCO DOC

Grapes: Glera
Area of origin: Treviso
Alcohol content: 11%
Color: straw yellow
Bouquet: Ligh, fruity, but firm
Taste: Slightly sweetish, fragrant, and easy to drink
Food pairing: Excellent as aperitif and perfect for every occasion, ideal with light hors d’oeuvre and fish courses
Serving temperature: 6-8°C

 

Pinot Rosé

PINOT ROS

Grapes: Pinot Noir
Area of origin: Oltrepò Pavese
Alcohol content: 12%
Color: soft pink
Bouquet: Complex, fine and delicate
Taste: Fruity, fresh and well structured
Food pairing: Excellent as aperitif, ideal with starters and fish dishes
Serving temperature: 6-8°C

  pdf TECHNICAL SHEET (304 KB)  

Spumante Brut

SPUMANTE BRUT

Grapes: Trebbiano, Garganega, Glera
Area of origin: North of Italy
Alcohol content: 11%
Color: straw yellow
Bouquet: fresh, intense and persistent
Taste: sapid, full-bodied and fruity
Food pairing: sparkling wine for every occasion, excellent as aperitif, with starters and fish dishes
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (315 KB)

Moscato Dolce

MOSCATO

Grapes: Moscato
Area of origin: Piemonte
Alcohol content: 6%
Color: straw yellow
Bouquet: Characteristic and typical of Moscato grapes
Taste: fresh, soft and easy to drink
Food pairing: desserts, pastries and cakes
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (303 KB)

Sangue di Giuda D.O.C.

SANGUE DI GIUDA

Grapes: Barbera, Croatina, Uva Rara
Area of origin: Oltrepò Pavese
Alcohol content: 7%
Color: deep ruby red
Bouquet: fruity, soft and full-bodied
Taste: easy to drink, harmonic and delicate
Food pairing: cakes and fruit salads
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (290 KB)

 

Riesling Brut

RIESLING BRUT

Grapes: Riesling
Area of origin: Oltrepò Pavese
Alcohol content: 11,5%
Color: light straw yellow
Bouquet: characteristic, delicate, fruity
Taste: dry, delicate, slightly harmonic
Food pairing: all types of starters, fish soups and courses
Serving temperature: 6-8°C

pdf TECHNICAL SHEET (306 KB)

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